Our goji berry extract is a standardised polysaccharide extract produced from certified organic goji berries grown on our own orchards. Available in multiple polysaccharide concentrations to suit your formulation requirements.

Description

Goji polysaccharides (Lycium barbarum polysaccharides, LBP) are the primary bioactive compounds in goji berries, widely studied for their antioxidant and immune-supporting properties. Our extract is produced by aqueous extraction and spray-drying from certified organic goji berries, with no organic solvents used. Polysaccharide content is standardised and verified by UV spectrophotometry on every batch. Available in 10%, 20%, 30%, 40%, and 50% polysaccharide concentrations. Certificate of analysis and third-party lab reports provided with every shipment.

Applications

• Dietary supplement capsules and tablets
• Functional food and nutraceutical formulations
• Sports nutrition and wellness products
• Cosmetic and personal care formulations
• Pharmaceutical and clinical nutrition applications
• Beverage fortification

Specs & Options

• Polysaccharide content: 10%, 20%, 30%, 40%, 50% (standardised)
• Extraction method: aqueous — no organic solvents
• Organic certified source material (USDA/NOP, EU Organic, COR)
• Appearance: reddish-brown fine powder
• Packaging: 25 kg/drum; 20 kg/carton
• Origin: Ningxia
• Shelf life: 24 months from production date
• Certificate of analysis and third-party lab reports with every batch
• Business samples available